Just felt like making something cute today. I present you, egg and ham sandwich maki! Maki means rolls in Japanese by the way.
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Basic and hearty ingredients: lettuce, egg, canadian bacon, tomato, and very thinly sliced bread (low carb is the way to go in this maki!) Of course, tuna, roast beef, veggie pattys are rollable too!
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This roll actually contains a lot of rolls. Ingredients all wrapped up in soy wrappers.
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Rolling rolling rolling. I'm going to cut the roll with a bread knife. Bread knifes are those with small ridges. I use bread knifes to cut a lot of things...fruits, bread, sushi, and almost every soft food with it. I love it because it's good with soft or fragile things so the food can retain its shape.
Viola! Oh yeah, they make good bento box snacks.
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